Best of Hong Kong & Organic Village Chicken Promotion at ZUAN YUAN, One World Hotel, Petaling Jaya

This month, October, is a nice time to dine in Zuan Yuan at One World Hotel, Petaling Jaya. With two food promotions going on at the same time, diners will be spoiled for choices!

Let’s see… first up: if you are a fan of chicken, don’t miss out on the special dishes using organic village chicken prepared by their Executive Chinese Chef Tommy Choong Chan Hoo. Using his personal and family recipes, Chef Tommy’s repertoire of 5 special poultry dishes are bound to please. Using only premium quality organic village chickens, diners can choose from the following selections:

1. Steamed with Cordyceps Flowers in Bamboo Basket
2. Poached with Garden Greens & Dried Scallop Sauce
3. Smoked
4. Roasted with Black Truffle Paste
5. Braised with Chinese Herbs

The Braised Organic Village Chicken is served as a whole bird, priced at RM120 nett per bird and a 24-hour notice is required. For any of the other 4 dishes, it’s priced at RM60 nett per half bird and available for lunch and dinner.

Organic Village Chicken with Chinese Herbs

Many of us love the Cantonese food in Hong Kong. Personally, Hong Kong is a food destination (first and foremost), be it their street food or more upscale refined dining in well-known and even Michelin-starred restaurants. Well, if you miss the real thing in Hong Kong, Chef Tommy Choong and team have come up with several HK-style dishes to warm your tummies. We had a taste of some of those delicious dishes recently…

Baked Crabmeat & Assorted Mushrooms with Cheese

Curry Fish Balls & Fish Maw in Claypot HK-style

Crispy Roast Duck with Yam Paste

Pan-fried Scallops with Prawn Paste

Our favourite is the Curry Fish Balls & Fish Maw – the fragrant spicy curry is delicious on its own and even better when eaten with some plain rice of rice noodles! The house-made fish balls are sweet and springy and the tender spongey fish maw fully absorbing the delightful curry. Coming a close second are the Pan-fried Scallops with Prawn Paste – can never go wrong with fresh huge succulent Hokkaido scallops paired with firm springy prawn paste!

These two food promotions are on until 31 October 2019, so make a beeline to Zuan Yuan soon!

For reservations, please call +603-7681-1159/57 or email


One World Hotel
First Avenue
Bandar Utama City Centre
47800 Petaling Jaya
Tel: +603-7681-1111


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