Celebrate the Lunar New Year at ZUAN YUAN, ONE WORLD HOTEL

“Gathered Elegance” is the theme for this year’s lunar new year celebrations at Zuan Yuan Chinese Restaurant in One World Hotel. Aptly chosen – as since the restaurant’s massive makeover in end 2017, “elegant” is but one word to describe the restaurant. So, to welcome the Year of the Swine, why not have a sumptuous meal or two within this restaurant oozing with contemporary elegance?

Gather your friends and relatives to usher in the new year with 3 decadent set menus listing dishes which signify everything auspicious from prosperity, good luck, good fortune, good health to longevity. With 2 decades of culinary experience and prowess under his belt, Executive Chef, Michael Chew Chee Peng proudly presents his time-honoured Cantonese cuisine dishes again this year.  Working closely with Head Chef, Tommy Choong, the repertoire is pretty extensive and delectable.

The 3 special menus are priced at RM1,798.00 nett, RM1,988.00 nett and RM2,288.00 for a table of 10 with a complimentary bottle of wine. This Gathered Elegance promotion is available daily for lunch (12.00 noon to 2.30pm) and dinner (6.30pm to 10.30pm) until 3 March 2019.

We had a preview of some of the special dishes recently. Among the featured dishes we tried were Yee Sang with Crispy Soft Shell Crabs & Crystal Pear, Braised Superior Abalone Soup with Dried Scallops & Dried Seafood, Barbecue Roast Duck and Chicken, Steamed Live Dragon Garoupa with Superior Soy Sauce, Stir Fried Lotus Root and Garden Greens with Crispy Scallop Rolls, Wok Fried Prawns with Salted Egg Yolk and Braised Abalones with Money Bags & Mushrooms.

The meal ended on a delightful note with Steamed Coconut Nian Gao with Shredded Coconut and Six Treasures Sweet Soup.

如意吉祥软壳蟹捞生
Yee Sang with Crispy Soft Shell Crab and Crystal Pear

瑶柱鲍鱼海味羹
Braised Superior Abalone Soup with Dried Scallop and Dried Seafood

粤式烧味拼
BBQ Roasted Duck and Chicken “Hong Kong” Style

金镶海明虾
Wok Fried Prawns with Salted Egg Yolk

港蒸游水龙虎斑
Steamed Live Dragon Garoupa with Superior Soy Sauce

带子卷伴鲜菌彩虹蔬
Stir Fried Lotus Root and Garden Greens accompanied with Crispy Scallop Rolls

红烧鲍鱼金钱袋
Braised Abalones with Money Bag and Flower Mushrooms

 

Zuan Yuan remains open on the eve of Lunar New Year and throughout the festive season. For more information or reservation enquiries, please call +603-7681-
1159 or email zuanyuan@oneworldhotel.com.my.

Business hours:
Monday to Friday:
Lunch 12.00 noon to 2.30 pm
Dinner 6.30 pm to 10.30 pm

Saturday, Sunday and Public Holiday:
Lunch 10.00 am to 2.30 pm
Dinner 6.30 pm to 10.30 pm

ZUAN YUAN
One World Hotel
First Avenue
Bandar Utama City Centre
Bandar Utama
47800 Petaling Jaya

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